Up at 8.30am
11.00am - Breakfast - 2 x bacon, 1 x egg, 4 x cherry tomatoes and 2 mushrooms
2.30pm - Lunch - Wholemeal ham sandwich with a little barbecue sauce.
Small bag of cheese and onion crisps, satsuma and a small piece of flapjack.
Spent most of the afternoon and evening making icing figures of Moshi Monsters and woodland animals for one of my customers.
8.45pm - Supper - Chicken breast, baked new potatoes with a little butter, garlic and herbs, plus a small portion of barbecue baked beans.
Two large white chocolate and raspberry cookies, which Paul brought me home...naughty him for bringing them and naughty me for eating them! (But they were very tasty).
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