Up at 10am (Paul is off work for a couple of days and I always find it even harder to get up when he is still sleeping...lol).
10.30am - Breakfast - 2 x bacon, 1 x egg and 4 x cherry tomatoes
I spent the morning working out the layout for badges, table cards and table seating plan cards for a customers wedding. My eyes ended up a little wonky so at 2pm I decided it was time for lunch.
2.00pm - Lunch - Two slices of wholemeal bread with chicken pate, cucumber, tomatoes and home made coleslaw.
5.30am - Small bit of chocolate bunny left over from Easter (as Paul was eating the rest of it).
8.00pm - Supper - Roast chicken, roast parsnips, peas and sweetcorn.
Small hot chocolate made with dark choc, cream and milk and a small slice of fruit cake.
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